A fine-bubbled rosé made from wild, invasive plants: birch sap, lemon verbena, yarrow, nettle, horseradish, and aronia juice. (alcohol-free | naturally sparkling)
Ingredients: Birch sap from concentrate 70%, botanical extract (water, verbena, yarrow, nettle, horseradish, vegetable glycerine, acidifier: malic acid) water, aronia juice, yeast.
Nutritional values 100ml:
Energy 12,5 kcal/52,2 kJ
Fat 0g
of which saturated/ 0g
Carbohydrate 2,8g
of which sugars 0,1g
Protein 0g
Salt 0,00g
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We are a young startup from the italian dolomites. We are botanists, scientists, chefs, and we share the same attitude: we are Feral.
Join the Feral family and taste our fermented botanical drinks (no alcohol) with 10% off.
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