Open doors? Nah, let's call them wide open!
If you've visited wineries, cheesemakers, historic buildings and all sorts of places... why not a fermenteria?
For the very first time, we're officially opening the doors of the Feral Fermentery: a place filled with fermentations, botanicals, aromas, tastings, and all those strange ideas that, day after day, became our recipes.
We finally did it.
Welcome to our home ❤️
The visit lasts approximately 2 hours and includes a guided tour of the Feral Fermenteria, but done our way:
- A sensory experience that starts with the nose, so we don't miss everything we havent't been smelling.
- A tasting of all five of our recipes
- A tasting of one of our most unconventional experiments, part of our “Unlabelled” project, quite literally without a label, because that’s exactly what it is.
N. of participants
The tasting experience is available in Italian only. English experiences can be arranged for groups of at least 5 people. Contact us at hello@feral-drinks.com
Price: €25 per person
Every Friday: 4:00 PM – 6:00 PM
Every Saturday: 10:00 AM – 12:00 PM
Feral Fermenteria, Località Maso Parti 2/A - 38017 Mezzolombardo (TN), Italy
One small thing!
We really enjoy good company, so visits are activated with a minimum of 5 participants and can accommodate a maximum of 12 people.
If a date does not reach the minimum number of participants, all bookings will be fully refunded.
Reservations and payments are available exclusively online.
NB: Unfortunately, pets aren’t allowed (only very FERAL humans!) as we’re a food production company. (We’d happily give them all the cuddles otherwise!)
See you sooooon!
We are a young startup from the italian dolomites. We are botanists, scientists, chefs, and we share the same attitude: we are Feral.
Join the Feral family and taste our fermented botanical drinks (no alcohol) with 10% off.
Your cart is currently empty.
