Describing Feral No.5 isn’t easy, it’s a mix of philosophy and invasive plants, brought together to create something unexpectedly bold. The balance of citrus and herbs, in our very first rosé with a fine, bottle-fermented fizz, makes this the ultimate aperitif.
When to drink it?
Feral No.5 was made for aperitif: crudités (veggie, fish, meat, your call), tempura, or any dish that dares to call itself an “out-of-place appetizer.”